Fermentation - Settling tanks
For white wine varieties, and all types storing, INOX MADE LTD provides tanks for fermentation and settling in a variety of sizes, with fine aesthetics and functionality. Tanks in this category are made from stainless steel (AISI304). They feature high efficiency cooling jackets, safety equipment, accessories and instruments for the control of the production procedure. Tank dimensions are flexible to fit into the space available.
Red wine making tanks
For red winemaking Tanks, INOX MADE LTD provides many different winemakers that can cover all needs of modern winemaking and the production of quality products.We also provide tanks with any technic that is suggested to us by the byer and user. Special attention has been given to the quick and functional removal of residues such as marc. These Tanks are made from stainless steel (AISI304). They feature high efficiency cooling jackets, safety equipment, instruments for the control of the production procedure. All tanks are pre-fitted for operation with inert gas (nitrogen), while certain models are equipped with automation systems. Product dimensions range to cover small and large production capacities.
Stabilisation tanks
For the cooling of wine at the low temperatures required for its stabilization, INOX MADE LTD stabilizers are on
the first line of production, with excellent results and a very low operating cost. The basic features of the tanks in this category are high-efficiency cooling jackets, their external insulation and the internal stirring with a stirrer or an external pump. They are made of stainless steel (AISI304). Basic equipment includes insulation, cooling jackets, safety equipment, devices for product management and instruments for the control of the production process. Tank dimensions are flexible in order to fit in the available space, also all tanks are pre-fitted for operation with inert gas (nitrogen).
Sparkling wine tanks
For the production of sparkling wines, INOX MADE LTD offers high-pressure tanks for application of the cuvé close or charmat method, or for the addition of carbon dioxide ( CO2) during fermentation of the wine. Features that are important in this category include high-efficiency cooling jackets, external heat insulation and pressure control systems. The construction material is stainless steel (AISI304). Basic equipment includes safety equipment, parts for product management and instruments for the control of the production procedure.